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Los Peperetes Tuna Belly (120g)

Los Peperetes Tuna Belly (120g)

Los Peperetes White Tuna Belly in Olive Oil (Ventresca de Atún Blanco en Aceite de Oliva) is the epitome of luxury in a tin—a rare and exquisite treat for those who appreciate the finer things in life. Known for its rich, buttery texture and delicate flavour, the belly of the white tuna (Atún Blanco) is considered the most prized part of the fish, and Los Peperetes has perfected the art of preserving it.

Harvested from the clear, pristine waters of the Atlantic, the tuna belly is carefully selected for its texture and fat content, which gives it a melt-in-the-mouth quality. After being hand-packed in premium Spanish olive oil, the result is a conserva that’s both simple and indulgent. The olive oil enhances the tuna’s natural sweetness, creating a harmonious balance between the fish's rich, delicate flavour and the smooth, silky oil.

What sets Los Peperetes White Tuna Belly apart is the careful attention to detail in both the sourcing and preparation. Each piece is handled with care, ensuring the tuna belly retains its delicate structure and flavour, making every bite an unforgettable experience. The rich oil used for packing is the perfect complement, helping to preserve the fish’s natural qualities while adding a luxurious mouthfeel.

This exquisite conserva is perfect on its own, simply served with a drizzle of the olive oil, a squeeze of lemon, and perhaps a few slices of crusty bread. It also shines as part of a seafood platter, paired with salads, or atop a bed of warm rice. For those who appreciate the finest seafood, Los Peperetes White Tuna Belly in Olive Oil is a must-try—an elegant, unforgettable delicacy that brings the taste of the sea to your table.

$7.61

Original: $21.73

-65%

Los Peperetes Tuna Belly (120g)—

$21.73

$7.61

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Description

Los Peperetes White Tuna Belly in Olive Oil (Ventresca de Atún Blanco en Aceite de Oliva) is the epitome of luxury in a tin—a rare and exquisite treat for those who appreciate the finer things in life. Known for its rich, buttery texture and delicate flavour, the belly of the white tuna (Atún Blanco) is considered the most prized part of the fish, and Los Peperetes has perfected the art of preserving it.

Harvested from the clear, pristine waters of the Atlantic, the tuna belly is carefully selected for its texture and fat content, which gives it a melt-in-the-mouth quality. After being hand-packed in premium Spanish olive oil, the result is a conserva that’s both simple and indulgent. The olive oil enhances the tuna’s natural sweetness, creating a harmonious balance between the fish's rich, delicate flavour and the smooth, silky oil.

What sets Los Peperetes White Tuna Belly apart is the careful attention to detail in both the sourcing and preparation. Each piece is handled with care, ensuring the tuna belly retains its delicate structure and flavour, making every bite an unforgettable experience. The rich oil used for packing is the perfect complement, helping to preserve the fish’s natural qualities while adding a luxurious mouthfeel.

This exquisite conserva is perfect on its own, simply served with a drizzle of the olive oil, a squeeze of lemon, and perhaps a few slices of crusty bread. It also shines as part of a seafood platter, paired with salads, or atop a bed of warm rice. For those who appreciate the finest seafood, Los Peperetes White Tuna Belly in Olive Oil is a must-try—an elegant, unforgettable delicacy that brings the taste of the sea to your table.

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$7.61

Original: $21.73

-65%

Los Peperetes Tuna Belly (120g)—

$21.73

$7.61

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